Skip to content
Subscribe to our newsletter
Cuisine Noir logo
Donate
Donate
Donate Monthly
Donate Monthly
  • Food & Drink
  • Climate + Food
  • Travel
  • Lifestyle
  • Cooking
  • Culture
  • News
    • Food News
    • Drink News
    • Travel News
  • Recipes
    • Recipe Corner
    • Recipe Roundup Ideas
View saved recipes

Saved Recipes

Search
Cuisine Noir logo
  • Food & Drink
  • Climate + Food
  • Travel
  • Lifestyle
  • Cooking
  • Culture
  • News
    • Food News
    • Drink News
    • Travel News
  • Recipe Corner
    • Recipes
    • Recipe Roundup Ideas
View saved recipes

Saved Recipes

Donate
Donate
Donate Monthly
Donate Monthly
  • Food & Drink
  • Climate + Food
  • Travel
  • Lifestyle
  • Cooking
  • Culture
  • News
    • Food News
    • Drink News
    • Travel News
  • Recipes
    • Recipe Corner
    • Recipe Roundup Ideas
View saved recipes

Saved Recipes

Search
Cuisine Noir logo
  • Food & Drink
  • Climate + Food
  • Travel
  • Lifestyle
  • Cooking
  • Culture
  • News
    • Food News
    • Drink News
    • Travel News
  • Recipe Corner
    • Recipes
    • Recipe Roundup Ideas
View saved recipes

Saved Recipes

Donate
Donate
Donate Monthly
Donate Monthly

News

Which celebrity is launching a wine brand? Which brand is working to support Black-owned restaurants? Get the news or 411 on what’s happening in the world of food, drink and travel.

Loading...
Scoop of Ben & Jerry's ice cream
Food News

Ben & Jerry’s Free Cone Day Returns on April 14th

Keith Lee for Brooklyn Dumpling Shop partnership
Food News

Brooklyn Dumpling Shop Announces Investment & Strategic Multi-Year Partnership with Keith Lee

Young Black female baker
Food News

S.Pellegrino Young Chef Academy Competition Launches Its Seventh Edition in Search of Next Generation of Culinary Talent

McBride Sisters Wine Company-Sweet Red Frizzante
Drink News

Black Girl Magic® Wines Expands Frizzante Portfolio With Launch of Sweet Red Frizzante

Vilcek Foundation Culinary Award announcment
Food News

Vilcek Foundation Opens Applications for Immigrants Working Across the Culinary Arts

DIALLO holiday party hosts Tyrod Taylor, Dex Robinson and Alex Hill
Food News

DIALLO Hosts Holiday Chef’s Table Celebrating HBCUs, Community and Culinary Excellence

Art Basel: Unc's Arte Haus
Food News

McDonald’s Weekend of Black Creativity and Culinary Excellence Wraps at Miami’s Art Basel

Prosperity Market mobile market
Food News

Prosperity Market Pops Up at The Original Farmers Market on November 22

Chef Suzanne Barr presents palava sauce for Plate2Plate
Food News

Crescendo Foods Launches its Second Plate2Plate Cohort Bridging the African Diaspora Through Food

Curtis Jackson with Branson 505 Cognac
Drink News

Curtis “50 Cent” Jackson, Silvio Denz, and Lalique Unveil the Ultra-Luxury 505 Edition Branson Cognac by Sire Spirits

Lebron James launches limited edition with Hennessey
Drink News

Lebron James Launches  New Collector’s V.S.O.P Limited Edition with Hennessy

Food News

MIKE AND IKE® Taps Basketball Star Josh Hart as First-Ever Chief Candy Officer

Violife Collaborates with Cultural Icon Bozoma Saint John
Food News

Bozoma Saint John Collaborates with Violife to Redefine What It Means to Eat Without Sacrifice

Bourbon Steak San Francisco - Bourbon Lounge
Drink News

Stephen Curry Debuts The Eighth Rule Alongside Michael Minna’s Bourbon Steak San Francisco

Great Oak Manor - Event
Travel News

Maryland’s Great Oak Manor Announces Annual Wellness Retreat and Writers’ Workshop

conic Tonics - Snoop Dogg
Drink News

Snoop Dogg Expands His Beverage Empire With Innovative Company Iconic Tonics

Troy Andrews, aka Trombone Shorty for Louisiana Fish Fry
Food News

Louisiana Fish Fry and Trombone Shorty Join Forces to Celebrate Louisiana Soul, Culture and Cuisine

Shaq-A-Licious XL Gummies in sneaker shapes
Food News

Shaquille O’Neal Drops Sneaker-Shaped Gummies in Three Bold New Flavors

Carla Hall partners with MyFitnessPal for recipe collection
Food News

Carla Hall Partners With MyFitnessPal’s Meal Planner to Make Healthy Eating More Joyful

Erika Hazel - Founder Bizerkeley Food Festival
Food News

Bay Area Vegan Festival Returns to Berkeley With Amazing Food and New Experiences

1 2 3 … 10 Next »

Trending Stories

  • Homemade Shrimp and Grits
    CookingCreamy Shrimp and Grits: 7 Tips to Make the Southern Dish at Home
  • Biscuits by Chef Melvin "Boots" Johnson of the Harlem Biscuit Company
    CookingRevealing the Winning Secrets For Biscuits and Gravy
  • '57 Chocolate founders Kimberly and Priscilla Addison
    Food & DrinkTwo Sisters in Ghana Raise the Bar with ’57 Chocolate’s Pan-African Vision
  • Digital creator Sonja Norwood - Lost Black American Recipes
    Food & DrinkSonja Norwood Finds and Recreates Lost Black American Recipes in Digital Series

Subscribe

Subscribe to The Weekly Dish and get the week’s top food stories delivered to our inbox each Thursday.


    soul of america logo
    Whimstay Same stays Better rates

    Diaspora Food Stories Podcast

    Listen to global chefs, winemakers, farmers and more tell their stories in their own words.
    Listen to the Podcast

    Cuisine Noir is an award-winning lifestyle media outlet dedicated to providing culturally-rich and factually reported stories that connect the African diaspora through food, drink and travel and celebrate Black food cultures.

    Facebook Instagram Pinterest Youtube

    About

    Our History
    Our Team
    Content Integrity
    Advertise with Us
    Photography Use
    Affiliate Links
    Donate to Our Work
    Privacy

    COMMUNITY

    Our Community Experts
    Calendar of Events
    Submit Your Event
    Submit Your Recipe

    Subscribe

    Subscribe to The Weekly Dish to have award-winning food journalism delivered to your inbox each Thursday.


      Copyright© 2026 Cuisine Noir and The Global Food and Drink Initiative.
      Site by ACS Digital